Carlos Huasasquiche

Chef

After having served under Executive Chef Anthony Vallone for over 3 years Chef Carlos departed In February 2019 in his own path to the very South and having the opportunity to Work for World Disney World Resorts. Chef Carlos worked at Towne Crier Café in Beacon, NY as the Executive Chef.

Harpal Singh

Chef

An Indian native and grew up cooking from the very infant age in the lushy beautiful mountains of North East India. He was brought up around great culture and this is where he undoubtedly picked up his affinity for Indian & Western cuisine.